Categoria: Torta al caffè

Coffee Streusel Bundt Cake with Coffee Glaze and Hazelnuts Topping

195 Ingredients For the streusel: 3 tablespoons whole-wheat pastry flour or flour, all-purpose 3 tablespoons brown sugar dark 3 tablespoons

841 Ingredients ¼ cup butter or margarine 1 cup sugar 2 large eggs 1 cup sour cream or plain low

167 Ingredients 3 cups rhubarb 1 inch pieces, fresh or frozen * 1 quart strawberries fresh, mashed * 2 tablespoons

1.1k ingredienti 1 ½ tazze Farina per tutti gli usi o 1 tazza di pasta integrale, 1/2 tazza di farina

417 ingredienti Ripieno e guarnizione di mele 2 cucchiai cannella 5 cucchiai zucchero 6 tazze mele affettato Per la torta